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I've been wanting to try it since I've heard about it but my usual BWW date is always busy. I've heard it tastes better than Blazin and is a lot hotter.

Today I had my first experience with the Bhut Jolokia. I happened to find some at a local supermarket, much to my surprise. They were expensive, 9 peppers for 9 bucks, but I just had to try them. First, I made some tacos which can be seen over here...

It all started with a trip to the store. I stumbled upon these, and I HAD to get them. I've NEVER had fresh bhut jolokia peppers before so this made me so happy. But...what was I going to do with them? Tacos! The chosen two: Meat and peppers are done: First plate: These were...

Which one of you got this tattoo??

I'm so friggin' excited!!!

I was bored tonight so I decided to make a video of me eating a habanero. Unfortunately my store didn't have any fresh pods, so I had to settle for a Mezzetta hab. I used to eat those all the time but I haven't had one in prolly around a year & a half. I was hoping my tolerance had slipped so...

I've hired a kick ass personal trainer. I need to lose about 20 lbs so I can look amazing in my bridesmaid dress for my bro's wedding. She is tracking my food...and told me I need to eliminate wings from my diet. *cries* I can still do skinless drumsticks with buffalo sauce which I make from...

I'm having fun w/ Dave's Gourmet Insanity Corn at work today. Several co-workers have tried it. One other LOVED it & had a whole bowl. One tried one piece & said no more. One tried a few pieces & choked out "It's ok" but I could tell he was hurting a bit. One took a whiff out of the bag &...

I'm so ridiculously happy. My sauce shipment came in yesterday. I've tasted two straight tablespoons of the Defcon 1 and I'm already in love. I don't know what took me so damn long to try them. I can't decide if I want to put anything hotter in it to jazz it up, or leave the pure awesomeness...

Tonight my bro, his fiancee, her dad, & I went to a place called Grinder's in Kansas City. I had heard that they had some of the hottest wings around. Imagine my disappointment when I learned that all they were were wings coated in Dave's Insanity Sauce (in case you couldn't gather that from...

I really shouldn't be trying to grow anything for another few weeks. However, I caught the growing bug & I decided to try out some seed I've had for awhile to see if they sprout. If they don't, I'll have plenty of time to pick up others. Great reasoning, don't you think?? I'm using a 36 cell...

Three habs. Aint they cute? I don't know what I'm gonna do w/ them yet. I may eat one on video. I have several jalapenos that are nicely corked & I'm waiting for them to turn red. I have one lone scotch bonnet that I'm waiting to ripen. Any day now. Everything else is coming along nicely...

I got a plant from a local nursery that was just labled "hottie pepper." The description said it was like a habanero & the plant is pretty prolific. And, is it ever! There are like 8 peppers already growing on the small plant, & they're all HUUUUGE! They're still green, & they are still...

My little ones are doing well. I really didn't think I'd make anything live...so most of these aren't even labled, lol. The plants are jalapeno, habanero, caribbean red, scotch bonnet, & one or two other varieties I'm forgetting. In the lil cups & egg carton I'm trying to grow fatali, choc...

What am I gonna do w/ all this food??? Jalapenos all emptied out. Aren't they pretty? No habaneros were harmed in making this meal. Well, except maybe these guys. Here's the popper filling. It contains cream cheese, sharp cheddar, garlic powder, & a handful of those chopped habs.

If your answer was "Impy's dinner" you'd be correct! Sometimes I make turkey burgers. Sometimes I make regular beef burgers. Tonight, I wondered what would happen if I combined ground turkey & ground beef. I got a half lb of each & mushed it all together (including the obligatory bits of 2...

I had my weekly jonesin' for wings today, but I had too much goin' on to take the time to make them. Soooo...I decided now was the time to try BWW's blazin' wings. *Sigh* They were pretty disappointing. The sad thing is that THEY HAD POTENTIAL! The wings were barely sauced. The kicker: the...

If y'all find yourself driving along I-135 & have the munchies, stop off in Lindsborg & go to the Ol' Stuga. Get their Brent Nelson sammich. It's smoked sausage w/ bbq sauce, pepper jack, & sharp cheddar. It's messy but delicious. I went to college in Lindsborg & have many fond memories of...

Sometimes I get a craving for Tabasco sauce. Of course it's not hot to me anymore so I usually have it in addition to powders or peppers. I also use it to poach eggs with instead of vinegar. Do y'all use Tabasco for anything?

I got a bag of these tonight @ Whole Foods. They were just labeled "sweet habaneros." I really wish I would've munched a pepper in the store to see if they were worth getting. I thought about it, but I was afraid of it being too hot & freaking out there in the store, lol. Turns out I had...