I can't help it, I'm a hoarder. I keep a few of every variety, crosses and even seeds from freak pods that are hotter or more flavorsome than normal.
For me it's those small plastic salad dressing tubs that I get from the supermarket, I dry my seeds then seal them in there with a small piece of paper towel (to regulate moisture level) and into a cool, dark, well aired cupboard. My recent crop of Black Pearl is proof that this method works for a good 18 months with 100% germination, but what about longer.
What is needed to store seed for years or decades? What causes seeds to turn useless?
For me it's those small plastic salad dressing tubs that I get from the supermarket, I dry my seeds then seal them in there with a small piece of paper towel (to regulate moisture level) and into a cool, dark, well aired cupboard. My recent crop of Black Pearl is proof that this method works for a good 18 months with 100% germination, but what about longer.
What is needed to store seed for years or decades? What causes seeds to turn useless?