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Combo Pepper Sauce

I decided to go into my freezer and clear out stock of most peppers I had using all but my 7 pods.
A lime juice based sauce which will mostly be used for seasoning meats and seafood.

Includes: Bonda Ma Jacques, Red Savina, Nova Naga Cross, Yellow Scotch Bonnet, Fatali, Chocolate Hab, Fake Bhut Jolokia Mystery Pepper
Caribbean Red Habanero Yellow 7 pod and Yellow Scorpion

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This mostly consists of pods only so its definatly not for the feint of heart.
 
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