I'm trying Asparagus Peas for the first time, I'll see how it goes and if it was worth it!
Diakon, tatsoi, Bok Choy, Pac Choy, Choy Sum, Tong Ho, Napa, Bitter melon, Succotash bean,
Winged bean. Love those mustard family veggies from the Orient.
I'm rather partial to perennials............
I grow
Good king Henry
Lovage
Scots Lovage
Scoronera (for leaves)
Sorrel
Hablitzia tamnoides
Taunton dean perennial kale
Sutherland kale ( not perennial) but self seeds like a demon
Victoria Rhubarb which was almost a religion to my Grand mother.
Probably a few others I've forgotten