Well hello!

Hello my name is Brian and I've been eating and growing peppers for years. I am on a quest for the perfect pepper for me which I think would be a cross between a Jamaican Scotch Bonnet and a Fatalii with a SHU north of 750k. I don't think it exists, at least not at that heat, but that's what I'm trying to find or make myself. I've only been able to grow what varieties I've found at local nurseries so I'm definitely a novice but next spring I plan on buying a ton of seeds online and trying something new. PS it didn't like my answer "supposedly pepper x but honestly who knows" for the worlds hottest pepper.
 
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