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    News: Pepperfire to set fire to their new Establishment

    Looks what Google News dropped on my doorstep this morning :) Nice article! Brooks Pepperfire Foods to Set Fire to Their New Establishment During St. Jean Baptiste Festivities? For Immediate Release: “Not to worry”, says the Peppermaster, Greg Brooks, President of Brooks Pepperfire Foods...
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    Da Bomb - Beyond Insanity

    Da Bomb - Beyond Insanity In this city, Da Bomb is quite well known thanks to a local Mexican restaurant that carries all 3 varieties. When you ask the server for the hot sauces, they bring over a huge wicker basket full of different hot sauces. Many you can taste. Others, like Da Bomb, you eat...
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    Rat Sauce

    Anyone know who makes "Rat Sauce" ? Pretty good gimmick! "Keep Off Food. Ruins Everything. What stinks? NO good on steaks, chops, ribs, tips, tails, necks, feet, wings, burgers, dogs, cats, fish, eggs, sausage, pizza or tacos."
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    Inner Beauty Hot Sauce

    Looking for an unopened, and hopefully edible, bottle of Inner Beauty Hot Sauce for consumption. Everyone has raved on about it, would like to experience & review it for myself. There's been rumors for a long time they'll start up production "any day now". But I'm growing old here!
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    hot-sauce Danny Cash Hot Sauces

    Danny Cash Just finished Danny Cash's 3 sauces. A very nice guy to talk to via email. I loved reading his stories about cooking away in a church. I hope his new digs work out for him. 1) Danny Cash's - Stays Cool - Green Habanero Sauce 2) Danny Cahs's - Bottled Up Anger - Habanero Hot Sauce...
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    What's in your fridge?

    What's in your fridge? At work, I have a bottle of Da Bomb: Beyond Insanity. I usually put it in my soup, or if I buy something at work, it goes in my ketchup. I use about a tablespoon a day. It's almost empty. Not sure what to replace it with. Probably Jersey Death Sauce. At home, I have half...
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    @#$% that burns!!

    Gotta any PAINful stories? Share! Bubba, maybe you can talk about that contest you won. The pictures are awesome, but I'd love to read a blow by blow narration of the event. Details of who died on what sauce. Which one almost did you in, etc.
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