Stuffed Jalapenos ?!? All Right!!!

[Neighbor Dave]

Check out the Chile Grill.
The Easy way to make stuffed jalapenos!!
http://www.irondesert.com/images/prep.gif (http://www.irondesert.com)

Neighbor Dave

[LTsTexasRed]

Ive tried them....filled with mexican cheese, wrap bacon around them and use a tooth pick to keep it in place, cooked on the grill..........Man were they hot....to hot for me....good but over the edge. The shrimp could be interesting. looks good.

[POTAWIE]

Welcome back neighbor Dave. Chilegrill looks really cool
Welcome LTsTexasRed

[Hank]

Awright folks, I went to the shop and made myself a chili grill last summer. What I thought would be cool turned out to be a pain. It is no small task coreing those peppers out. Then stuffing them sucked too.

New method - filet the jalp. Remove the seeds and membrane. Stuff with junk & shredded cheese. Wrap with half slice bacon. Stack a bunch on a nice flat skewer. Grill til bacon is done. Enjoy.

[LTsTexasRed]

Thanks POTAWIE, looks like a great place to hang out and share with others.

[Neighbor Dave]

Awright folks, I went to the shop and made myself a chili grill last summer. What I thought would be cool turned out to be a pain. It is no small task coreing those peppers out. Then stuffing them sucked too.

New method - filet the jalp. Remove the seeds and membrane. Stuff with junk & shredded cheese. Wrap with half slice bacon. Stack a bunch on a nice flat skewer. Grill til bacon is done. Enjoy.

That's where the jalapeno corer comes in, takes 2 seconds to core the jap and you never have to touch the hot stuff.;)
Your filling don't run out, the bacon gets cooked evenly, and you don't burn one side. Doh!

[kato]

Wecome neighbor dave we bought one of your grills the one that looks like a big chile along with the coreer and love it. Our favorite is to take a jalapeno add cream cheese a nice shrimp inside cover with a half slice bacon.

Mick
Kato's

[imaguitargod]

I'm still tempted to buy this.

[Sickmont]

I'm still tempted to buy this.

You know, because i've got a fab shop, at first i was gonna just make one out of some stainless i have lying around, but then i figured i'd give him the business instead(seemed the right thing to do). So, i'll be purchasing one soon.

[imaguitargod]

You know, because i've got a fab shop, at first i was gonna just make one out of some stainless i have lying around, but then i figured i'd give him the business instead(seemed the right thing to do). So, i'll be purchasing one soon.
: stands up and applauds :
Lets hear it for supporting small businesses!

[Baldman]

Just messaged them through their website...gonna get me one of these!

[kato]

Have a large one shaped as a chile. They are super. We stuff ours with cream cheese shrimp and wrap in bacon awesome!

Mick
Kato's

[Canuk Pepperhead]

I'm still tempted to buy this.

you and me both lol

[LUCKYDOG]

I just saw someone using one on the Food Network last night --- That Diners and Dives show -- I dont rememeber if it was a pepper or pig shaped

[POTAWIE]

I think they may be cheaper at Cabellas or Amazon(U.S. only)

[xgrafcorex]

looks good, just wish i had a grill at the moment. :(

[cheezydemon]

I saw one on "Ham on the Street". It was shaped like a pepper and he stuffed it with some questionable stuff (ie. PB & J BLECH!)
It looked vrey useful, I just worried that the tips would burn before the bacon even got going.

[gardenkiller]

and he stuffed it with some questionable stuff (ie. PB & J BLECH!)



I dunno bout the J, but a peanut butter filled grilled jal is scrumptious!!

[talas]

Neighbor Dave do you post your grills to u.k?
by the way fantastic way for making breakfast bacon/sausage and chilli erm the =hot english as we say in the u.k :lol:

[QuadShotz]

That's where the jalapeno corer comes in, takes 2 seconds to core the jap and you never have to touch the hot stuff.;)
Your filling don't run out, the bacon gets cooked evenly, and you don't burn one side. Doh!

Well, the grill is a nice idea. I probably wouldn't spent $30 + S/H on one since I live in an Apt., but it's a pretty neat idea. :)

The corer though, its just like a regular Ekco peeler/corer.

Here's mine:

http://www.darkgrid.com/images/peeler1.JPG

Me, I guess I'm just used to using a paring knife the 'ol fashioned way.
Especially since I like to save the seeds and the corer tends to rip 'em up. :D

~Q

[POTAWIE]

Neighbor Dave do you post your grills to u.k?
by the way fantastic way for making breakfast bacon/sausage and chilli erm the =hot english as we say in the u.k :lol:

:lol:Neibor Dave hasn't posted here since 2004. The grills are being sold on Amazon in the U.S. but I don't know if you can get them in the UK

http://www.amazon.com/Chile-Grill-24-Original-Shape/dp/B000BLGV5G

[texas blues]

I have one of those chile grills shaped like an armidillo. Loved it at first but then my peppers were either too small or too big to fit the holes right. But wait...news flash! Habs might work...
more news at 11.

Cheers, TB.

[talas]

ar thx POTAWIE for the link :)

[FlaHotPep]

I'm lazy...I go to the grocery store and buy a box of Jalapeno 'poppers' and bake them. 10 mins.later...I have stuffed peppers...stuffed with either cheddar cheese or cream cheese:) not as hot or as good I am sure as home made. But man it is easy and they are good!

[POTAWIE]

I'm lazy...I go to the grocery store and buy a box of Jalapeno 'poppers' and bake them. 10 mins.later...I have stuffed peppers...stuffed with either cheddar cheese or cream cheese:) not as hot or as good I am sure as home made. But man it is easy and they are good!

We started a thread somewhere about how terrible those store bought poppers are. They taste vinegary and no real heat:(

[QuadShotz]

I'm lazy...I go to the grocery store and buy a box of Jalapeno 'poppers' and bake them. 10 mins.later...I have stuffed peppers...stuffed with either cheddar cheese or cream cheese:) not as hot or as good I am sure as home made. But man it is easy and they are good!

You should try my version..very easy and yummers.

http://www.thehotpepper.com/showthread.php?t=5271

[talas]

i likes QuadShotz gonna try that recipe with jalapeno gigantica to thx printed of and waiting for my peppers in a few months time:)

[QuadShotz]

Thanks!

At it's simplest....just 1/2 'em lenthwise, scoop 'em out, fill with cream cheese or whatever, and bake until bubbly. That's it!

Natch, ya can add bacon, smoked cheese, other flavors, use other peppers..it's a basic kinda thing you can mess with anyway you like. :D

-Q

[billyboy]

They look awesome.

Ive got to try these, as far as Im aware, eating them like this is just not even heard of here in Australia.

[POTAWIE]

I like all kinds of poppers but these bishop's crown peppers make things easy. Not too hot but that's easy to take care of with the stuffing:mouthonfire:
http://img169.imageshack.us/img169/9659/242742565345f53045d6tq7.jpg (http://imageshack.us)
These were made with goat's cheese and bacon and grilled till warm.

[QuadShotz]

Nice, those look mighty tasty. :)