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Muuuwahhhahahahaaa.... [Archive] - The Hot Pepper

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DevilDuck
06-11-2007, 09:48 PM
I made a few tweaks this evening to my Nuclear Scurvy recipe....

There's also a little hellion brewing up as I type this.

That is all.

:hell:

Dyce51
06-13-2007, 05:56 PM
UHOH...lol....what ya do to it?

DevilDuck
06-13-2007, 06:44 PM
Just took out a little vinegar and added lime juice...a couple of other little things. It's much more palatable now.

The other sauce is a prototype for something I'm going to do this summer if all my peppers stay alive and produce.

chilliman64
06-14-2007, 03:29 AM
I have found that substituting a 50/50 lemon and lime juice mix for half the vinegar makes a much less offensive odour and flavour and still has the same acidic properties we all love!

imaguitargod
06-16-2007, 10:54 PM
Why does this seem like a mirror to my review of that sauce.........

: looks around :

: barfs because of too much beer consumption :

: passes out :

*THUMP*

Sickmont
06-18-2007, 03:39 PM
: barfs because of too much beer consumption :


You barfed? From Beer? weak. If you're a severe lush like me you must've drank a tanker-truck load of it to cause that. I tried to finish off a 1.75 of vodka in one night a few months ago and that was the last time i technicolor yawned.

imaguitargod
06-21-2007, 01:50 PM
You barfed? From Beer? weak. If you're a severe lush like me you must've drank a tanker-truck load of it to cause that. I tried to finish off a 1.75 of vodka in one night a few months ago and that was the last time i technicolor yawned.
Actually, I was joking. I've never barfed from booze. The most I've done was 3/4 a large bottle of Jack Daniels in 3 hours....the next morning I was wishing I had barfed...

Sickmont
06-21-2007, 03:36 PM
Actually, I was joking. I've never barfed from booze. The most I've done was 3/4 a large bottle of Jack Daniels in 3 hours....the next morning I was wishing I had barfed...

Ah...ok. I had thought you were a heavyweight like myself. And i agree, i had a few nights(and days) that i wished i'd have turned inside out also.

willard3
06-22-2007, 10:14 PM
Gringos use vinegar.....Mejicanos use lime juice.

Both have the same effect, lime juice tastes better. I substitute lime juice for vinegar in many things I cook.

Lime and lard are two secrets of Mexican cooking.

Sickmont
06-25-2007, 09:58 AM
Gringos use vinegar.....Mejicanos use lime juice.

Both have the same effect, lime juice tastes better. I substitute lime juice for vinegar in many things I cook.

Lime and lard are two secrets of Mexican cooking.

I have to agree there....lime juice does make things taste better and fresher.

cap lover
01-11-2008, 09:57 PM
oh please dont tell me you use the kind of juice that comes in a little plastic lime... use real limes not from concentrate not watered down... can use less of it and more of peppers yummm!

texas blues
01-11-2008, 11:31 PM
Don't mess with Willard3...he knows his sh#t. I will tell you right now he uses real limes. That's what real Mejicano's and Tejano's use. Cheers, TB.