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Whcih bottle should I open next? [Archive] - The Hot Pepper
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dreamtheatervt
03-12-2007, 10:11 PM
http://farm1.static.flickr.com/168/419497320_7b27d9f060.jpg?v=0
imaguitargod
03-12-2007, 10:15 PM
http://farm1.static.flickr.com/168/419497320_7b27d9f060.jpg?v=0
Hey! No fair! I see some bottles that have been opened and drained already (ie: Blue's)
dreamtheatervt
03-12-2007, 10:27 PM
Yeah...there were another 21 bottles in the fridge that were opened, but they were ones I also had unopened ones of.

I have everything catalogged in Excel...once I'm done maybe I'll post it somewhere
dreamtheatervt
03-12-2007, 10:28 PM
Great...my dyslexia showed up in my thread title...the one thing I can't edit :)
Hillbilly Chili
03-12-2007, 11:06 PM
worry dont about it
imaguitargod
03-12-2007, 11:26 PM
Great...my dyslexia showed up in my thread title...the one thing I can't edit :)

Don't worry, as a felow lyexiad...errr...dyslexic, it read just perfectly.
marcosauces
03-13-2007, 10:16 PM
great looking collection you got there....i would scatch my head too with so many of them..!!!
dreamtheatervt
03-13-2007, 10:20 PM
yeah...that seems to be my problem. I bought over 120 bottles last year. I'll try to limit myself to under 75 this year :)
marcosauces
03-13-2007, 10:22 PM
haha...only 75..:)
tinner666
03-14-2007, 05:39 AM
Open that flask of Down South and try it. You'll probably use up your limit of 75 bottles by buying Down South only.:lol: :lol:


While you're experimenting, May I reccomend Kato's Chocolate Candy bars? They're good!:)
dreamtheatervt
03-14-2007, 09:58 AM
Open that flask of Down South and try it. You'll probably use up your limit of 75 bottles by buying Down South only.:lol: :lol:


While you're experimenting, May I reccomend Kato's Chocolate Candy bars? They're good!:)

I've already had the Down South Sauce, and I agree it is an excellent sauce, especially for times when I just want habanero flavor. I put all the THP people toward the front as a sign of support of their hard work. I look forward to adding the products of Devil Duck and others who are starting up when they are available.
Blue's
03-14-2007, 10:40 AM
Hey! No fair! I see some bottles that have been opened and drained already (ie: Blue's)

An empty bottle of Blue's is not good, not good at all. I strongly suggest getting a refill fast!
dreamtheatervt
03-14-2007, 12:32 PM
An empty bottle of Blue's is not good, not good at all. I strongly suggest getting a refill fast!

I plan on it when you have the habanero reserve ready. I just bought a new car, I got to have tighter wallet strings this year.
marcosauces
03-14-2007, 10:44 PM
Well...dreamtheatervt bought some of you guys sauces at Mr. D's....might want to thank him..;)
DevilDuck
03-15-2007, 01:03 PM
I recommend one of these...

http://i2.photobucket.com/albums/y36/duckyz/zoneOnez.jpg
dreamtheatervt
03-15-2007, 11:18 PM
I eagerly anticipate adding your sauce to my collection/spreadsheet of information DD.
Sickmont
03-16-2007, 07:17 AM
I recommend one of these...

http://i2.photobucket.com/albums/y36/duckyz/zoneOnez.jpg

So when am i going to be able to procure your fine product, sir?
DevilDuck
03-16-2007, 09:06 AM
Weather or not I get my business up and running this year, I will be brewing sauce. I will also be creating two different sauces this summer as well to increase my line to 4 sauces.

One sauce is going to be (hopefully) a reverse burn type of thing. You'll get the burn up front and it should cool off later. Details on that one to come...
csigi_chili_sauce
03-16-2007, 05:51 PM
Weather or not I get my business up and running this year, I will be brewing sauce. I will also be creating two different sauces this summer as well to increase my line to 4 sauces.

You know, I never did get to try any of that Nuclear Scurvy of yours. :cool: I don't think I even got the chance to meet you., Unless you stopped by my booth at the FFS and things were out of control and I don't recall.. ;) -Lars-
DevilDuck
03-17-2007, 04:11 AM
Yeah...I hear ya. Things got crazy really quick. I tried my hardest to find everyone...
chilehunter
03-17-2007, 08:29 PM
thats alot of sauces you have there, & congrats for that. I just have 1 question how do you use all of them before they get old & you need to throw them out ?
granted I darn near eat every meal with hot sauce or crushed chiles added to the meal, but I could never go through that many bottles of hot sauce before they expired.

so in short be a man & dump them all out into a bowl & do shots of hot sauce :hell:
imaguitargod
03-18-2007, 01:32 AM
thats alot of sauces you have there, & congrats for that. I just have 1 question how do you use all of them before they get old & you need to throw them out ?
granted I darn near eat every meal with hot sauce or crushed chiles added to the meal, but I could never go through that many bottles of hot sauce before they expired.

so in short be a man & dump them all out into a bowl & do shots of hot sauce :hell:
Well, with your last statement, you basically summed it up. I've got about 60 plus hot sauces right now an in two weeks it'll be down to 30 sauces due to consumption. I eat alot of sauces with alot of meals and based on that...sauce goes VERY quickly.